Second Spring Sprouted Buckwheat Flour 500g

$6.95

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Description

Sprouted buckwheat flour is naturally gluten-free and has a wonderful earthy taste. Enjoy sprouted buckwheat flour in French crepes, Indian pakoras and Japanese soba noodles, but it’s also delicious in bread, pancakes, muffins, cookies, cake, quick bread and more!

  • Rich, earthy taste
  • Organic
  • Gluten-free
  • Grown in Madison, Minnesota, USA
  • Non-GMO

Additional information

Brand

Second Spring

Count

1 package

Size

500 g

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